276. Low-carb Diets for People with Diabetes: Latest Position Statement from Diabetes UK

Diabetes / By

A little progress Diabetes UK has just released its latest statement on the use of Low-carb diets for those suffering from diabetes (1). Up to now this organisation, which is the leading charity on diabetes has set itself against recommending this approach so it is a step forward to accept that: “Low-carbohydrate diets can be …

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275. Dr Tanya Malpass FRCP. Another Recovery from Cancer by Changing Diet

Cancer / By

Background At the Public Health Collaboration Annual Conference in Manchester I met Dr Tanya Malpass who explained how she developed cancer but has recovered. When we spoke she was looking very well and so I asked her to describe her experience. Here is her story. The initial stages The first indication I had that there …

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274. The Shaky Foundations of the Healthy Eating Recommendations

Current Recommendations / By

It is about forty years since the dietary guidelines were introduced in USA. Most other countries followed suit. Here in the UK, the report by the Committee on Medical Aspects of Food Policy (COMA) on “Diet and Cardiovascular Disease” in 1984 focussed on fat (1). It recommended that total fat and saturated fat (SFA) should …

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