Grass-fed animals

54. The New Nutrition: Opportunities in the Marketplace

For the past 30 years or so we have been brain-washed into believing that we should reduce the amount of fat, especially saturated fat (SFA) because this will lower the risk of developing many of the common chronic diseases including heart disease and various cancers. In fact we have been very successful in implementing the […]

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53. The Nutritional Benefits of Milk and Milk Produced from Grass-fed Animals

Milk and milk products play an important role in the human diet. However the nutritional composition of cow’s milk can vary considerable depending on factors such breed, stage of lactation and diet of the animal. In order to increase the milk yields it has become the common practice to feed concentrates, based on grain products,

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